Yes, this vacancy exists... just not as you imagined.
We're not hiring an “environmental tester”, but if you made it this far, you're just the type of person we want to see in Al-mar.

We invite you to visit our new space facing the Pacific with a complimentary drink on your first visit.

You just have to:
  1. Visit Al-Mar.
  2. Show this page.
  3. Mention the code: AL-MAR ENVIRONMENT.
Plato con ocho porciones pequeñas de pescado crudo con cebolla encima, servido en salsa oscura con gotas de aceite en un fondo gris claro Hotel Guaycura Todos Santos
Tiradito de Pescado
A kitchen guided by the environment

What is Al-Mar?

Al-Mar is Grupo Guaycura's new gastronomic proposal in Todos Santos:
a sensory space where light, sand and breeze create an experience designed to be lived without haste. Here, the cuisine keeps pace with the environment: local produce, season, warm flavors and an atmosphere designed for sunset and night.

Here, the cuisine keeps pace with the environment: local produce, season, warm flavors and an atmosphere designed for sunset and night.
Postre decorado con flores comestibles de varios colores sobre crema blanca en un plato azul Hotel Guaycura Todos Santos
Beetroot and Creamy Goat Salad
A flexible proposal
Details and schedule
Benefit: one drink per person
Effective date: from 04 Al 21 From December
Suggested Schedule: 1:00 PM to 7:30 PM
Valid only on Al-Mar
Subject to availability
Learn more
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Reserva

Your table is waiting for you

Guarantee your place. The sunsets are never repeated, and the tables with the best view are reserved in advance.
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Sopa servida en un tazón blanco con tapa, acompañada de un trozo de pan con crema y tocino, una copa de vino blanco y una vela encendida sobre un mantel de mimbre.
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Todos Santos, as told by us

Stories, flavors and moments that you only understand when you experience them with Guaycura
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